About this product
High quality, thoughtfully curated cultivars, nurtured in state-of-the-art grow facilities, and harvested at peak potency. We carefully extract from freshly frozen cannabis to derive potent, all natural concentrates that retain their natural terpene profile. Each premium 1g CCELL cartridge is precisely filled with pure, 100% cannabis oil and naturally derived terpenes for flavorful taste and aroma. We never use cutting agents and follow a rigorous quality control process so you can enjoy worry-free. Gelato #41 x Triangle Kush, Gelato Cone bursts with sweet and fruity aromas, and tastes like a sweet creamy mix of tropical fruits, berries and a slightly spicy exhale. Its incredibly relaxing, tingly effects start in the body before uplifting the mind into a euphoric, happy space away from negative or anxious thinking. Best for evening use.
About this brand
About this strain
Gelato, also known as "Larry Bird" and "Gelato #42" is an evenly-balanced hybrid marijuana strain made from a crossing of Sunset Sherbet and Thin Mint Girl Scout Cookies. With its balance of indica & sativa, this strain produces a euphoric high accompanied by strong feelings of relaxation. Consumers who have smoked Gelato say the effects of the strain come on quickly. You'll be left feeling numb to pain, relaxed, but mentally stimulated and productive. As far as potency goes, Gelato boasts a THC level of 17%, making it an ideal choice for medical marijuana patients seeking relief for pain, fatigue, and insomnia. Novice consumers may want to approach this THC powerhouse with caution, but those armed with a high THC tolerance will delight in the heavy-handed effects this strain offers. In terms of taste, Gelato is sweet and features fruity and creamy flavors and aromas. According to growers, this strain produces buds that bloom in dark purple hues and are illuminated by fiery orange hairs and a shiny white coating of crystal resin. The average price per gram of Gelato is $12. Because Gelato has reached a ledgandery status among cannabis connoisseurs, it comes as no surprise it's been used to make a variety of other high-quality Gelato strains, including Gelato #3, Gelato #33, Gelato #41, and Gelato #45.
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