Pure and fragrant, our Venezuelan white chocolate is made only with cacao butter which accounts for about 55% of the cacao beans composition and therefore carries an incredible amount of cacao flavor and aroma. Our white chocolate does not contain any other butter than cacao butter and is gluten free. We only infuse our chocolates with the finest CO2 oil and never use BHO.
Seagoat Chocolates are made with Single Origin Venezuelan coco and infused with the finest CO2 oils. No artificial colors or flavors.