Keeper Of The Green - Helena
I’m from SoCal, and a bit of a snob. Pacific northwest herb I’ve sampled was so-so, especially Seattle, which surprised me. The herb at Keeper Of The Green was not just top notch, it was superb. The grower is a genuine artist. Dense, but fluffy buds loaded with terpenes, perfectly cured, and stoney as hell. The Sour Tangie was a highlight, but the Clementine punch is a fruity terp-bomb that has to be tasted to believe. Super friendly staff, and in Montana you can still have buds picked for you- rather than a jar inside a box. This dispensary is right next to the best brewery/restaurant in Montana, Lewis and Clark, so you can make a day of it if you’re so inclined. Fantastic experience!