Bred by GG Strains, GlueChee crosses their famous <a href="/strains/original-glue">Original Gule</a> with <a href="/strains/cheese">Cheese</a>. The flavor profile brings the funk with notes of cheese and gas that&rsquo;ll pique your curiosity. Combining greats from two different countries, give GlueChee a try if you want to celebrate cannabis on a global scale.

GlueChee

Deep Cheese is the result of years of selective inbreeding aimed at emphasizing the legendary funk of sharp <a href="/strains/lists/flavor/cheese">cheese</a> flavors that fans of <a href="/strains/cheese">Cheese</a> strains have grown attached to. By crossing two exemplary phenotypes of&nbsp;Cheese, breeder <a href="https://www.dinafem.org/en/">Dinafem</a> has intensified the aroma and stabilized the genetics to produce a balance of <a href="/strains/lists/category/indica">indica</a> and <a href="/strains/lists/category/sativa">sativa</a> effects that <a href="/strains/lists/effect/relaxed">relax</a> the body and stimulate the mind.

Deep Cheese

ADD/ADHD

Alzheimer's

Anorexia

Anxiety

Arthritis

Asthma

Bipolar disorder

Cachexia

Cancer

Crohn's disease

Epilepsy

Fibromyalgia

Gastrointestinal disorder

Glaucoma

HIV/AIDS

Hypertension

Migraines

Multiple sclerosis

Muscular dystrophy

Parkinson's

Phantom limb pain

PTSD

Spinal cord injury

Tinnitus

Tourette's syndrome

Named for its sharply sour aroma, Cheese is an indica-dominant <a href="/strains/lists/category/hybrid">hybrid</a> from the U.K. that has achieved widespread popularity for its unique flavor and consistent potency. With origins that stretch back to the late 1980s, Cheese is said to descend from a <a href="/strains/skunk-1">Skunk #1</a> <a href="/news/growing/cannabis-genotypes-and-phenotypes-what-makes-a-strain-unique">phenotype</a> whose pungent aroma made it stand out. Breeders like Big Buddha Seeds later introduced <a href="/strains/afghani">Afghani</a> indica genetics to increase Cheese&rsquo;s <a href="/news/cannabis-101/cannabis-anatomy-the-parts-of-the-plant">trichome</a> production and yields. The resulting strain&nbsp;is now well-known for its <a href="/strains/lists/effect/relaxed">relaxed</a>, <a href="/strains/lists/effect/happy">happy</a> effects that gently ease you into a blissful&nbsp;state of mind.

Named for its sharply sour aroma, Cheese is an indica-dominant hybrid from the U.K. that has achieved widespread popularity for its unique flavor and consistent potency. With origins that stretch back to the late 1980s, Cheese is said to descend from a Skunk #1 phenotype whose pungent aroma made it stand out. Breeders like Big Buddha Seeds later introduced Afghani indica genetics to increase Cheese’s trichome production and yields. The resulting strain is now well-known for its relaxed, happy effects that gently ease you into a blissful state of mind.

Aroused

Creative

Energetic

Euphoric

Focused

Giggly

Happy

Hungry

Relaxed

Sleepy

Talkative

Tingly

Uplifted

Ammonia

Apple

Apricot

Berry

Blue Cheese

Blueberry

Butter

Cheese

Chemical

Chestnut

Citrus

Coffee

Diesel

Earthy

Flowery

Grape

Grapefruit

Honey

Lavender

Lemon

Lime

Mango

Menthol

Mint

Nutty

Orange

Peach

Pear

Pepper

Pine

Pineapple

Plum

Pungent

Rose

Sage

Skunk

Spicy/Herbal

Strawberry

Sweet

Tobacco

Tree fruit

Tropical

Vanilla

Violet

Woody

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This strain is incredible if you have a illness. I know when I had cancer and smoked this strain, it made me so damn hungry and it made all my physical pain go away. It made me forget that I was sick and it uplifted me. I remember buying a half ounce of this strain and I was like holy shit it smells so pungent. I was scared to smoke it lol, but it did the trick and I went from puking and dry heaving, to eating everything in sight! I'm now cancer free and I think I owe most of it to Marijuana. 

It's like being hit by a tidal wave, but then you stay in the tidal wave. The euphoria engulfs you, bringing you relaxation of the mind and body. So, what can you do inside this giant? You ride the wave! Right through the city. You see all these people get swallowed by your wave, and you're just controlling it like a goddamn water-bender and laughing. Then, you gather them all together and tell stories about "that one time at band camp..." But not everyone went to band camp, so it had to be modified to "that one time we all smoked together..." Then, everyone's able to relate. It's great. Everybody has a blast laughing and enjoying fond memories of the past. Unfortunately, everyone is so caught up with the fun times that no one sees that the tidal wave is about to crash. Some fall unconscious. Some are just fine. You're doing whatever you do best. But eventually, everyone falls asleep with content in their heart. Because it's not every day you get to ride tidal waves and shit.

I've currently purchased an amount of cheese in which half I've used for smoking and some I've used for tea. It's good stuff and let me feeling happy and worrying less about shit that didn't matter. I smoked this bud and kicked it at a party with the dude my ex cheated on me with. We even smoked the cheese together. We just chilled out and had a good time. I'm also French, I know good cheese.

This strain lives up to all the hype I've seen lately. Great for pain, a little bit of couch lock may follow but so what? I wasn't able to move w/o pain prior to toking this incredible strain so for me, it does the job. Bonus- euphoria & happiness prevail SO- Huge thumbs up for CHEESE! If you get the chance give it a try, you won't be disappointed, I'm now at *Permagrin* level ;) <3

An intense body high that will have you feeling totally overpowered under waves of physical and psychological euphoria. Music feels incredible. Food is unbelievable. Cheese was also the first time I got TOO high and experienced weed paranoia for the first time. Because it's such a moorish indica, I've known people practically devote their lives to smoking cheese. I know most of that hype in the media 5-10 years ago about 'skunk' was bullshit, but no smoke without fire. 

When I think of my formative years as a cannabis smoker, I think cheese. It was all the rage in my area being a London kid, partly because of the short, chubby nature of the plant (easy to grow commercially in even small flats), but also because this strain gets you STONED. 

Cheese was the first strain I ever smoked, and for about a year and a half was basically the *only* strain I smoked. And yet, I haven't had the pleasure of smoking this heavily potent, psychedelic strain for about two and a half years. Such a shame! 

Brings me back to the days of being 14, getting stoned every day before school and no one else knowing I smoked weed. Such a weird time- weird and beautiful. I don't recommend doing that, by the way, especially if you're 14. It can easily fuck you up and stop you from taking necessary steps in your life. Luckily, I seem to have managed though! 

All in all, if you treat cheese responsibly, it will lay avenue upon avenue of sumptuous, vibratory pleasure on your mind and body. 



Something about the original cheese does wonders for my panic disorder. Even though it's indica dominant, this indica mixed acts like a straight Sativa for me. Only drawback is it makes me hungry and I don't need to be eating more. Otherwise one of my favorite strains. I always feel like a mushroom when I smoke the cheese. It's nice. High lasts a long time and is good for any time of day. Tasty.

Unbelievable strain!!! If you're looking for an original yet EXCITING strain look no further. This bud blew me mind from smell alone. Then I took it home and was only more impressed with all it had to deliver as an AAA sativa. Don't pass this one up. If grown right, it will make you a very happy cannibaasseur :) 

Anxious

Dizzy

Dry eyes

Dry mouth

Headache

Paranoid

Skunk #1 is a hybrid strain that has influenced cannabis on a global scale, parenting a horde of <a href="/strains/lists/flavor/skunk">Skunk crosses</a> since it first bloomed in the late 1970s. Sacred Seed Co.&nbsp;originally bred Skunk #1 using diverse genetics from around the world;&nbsp;<a href="/strains/afghani">Afghani</a>, <a href="/strains/acapulco-gold">Acapulco Gold</a>, and <a href="/strains/colombian-gold">Colombian Gold</a>&nbsp;varieties converged through an intricate selective breeding process that spanned several generations, and finally the genetic cornerstone of countless cannabis hybrids was born.&nbsp;

The&nbsp;original&nbsp;Skunk #1 gave rise to several&nbsp;variations that&nbsp;were later harvested in the gardens of Sensi Seeds, Dutch Passion, Flying Dutchmen, Nirvana Seeds, and Royal Queen Seeds.&nbsp;As its name suggests, Skunk #1 buds radiate with an aromatic blend of sour skunkiness and subtle earthy notes. This hybrid offers elevated creativity through its high-energy buzz, while stress and appetite loss melt away with Skunk #1&rsquo;s potency.

Skunk No. 1

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What started as an experimental plant nutrient, Pure Blend (now Pure Blend Tea), brewed in the back room of an Arizona retail gardening store has evolved into Botanicare, a market leader in hydroponic products. After 20 years of innovation, foresight and unconventional thought we have seen the industry and our company blossom. We are committed to finding new ways to encourage growers to do what they do best - grow.

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Cramps

Depression

Eye pressure

Fatigue

Headaches

Inflammation

Insomnia

Lack of appetite

Muscle spasms

Nausea

Pain

Seizures

Spasticity

Stress

Spicy, peppery terpene that may have anti-inflammatory benefits.

Caryophyllene

Herbal terpene that may provide anti-inflammatory benefits.

Humulene

Citrus-scented terpene commonly believed to provide anxiety and stress relief.

Limonene

Floral terpene that is also found in lavender and commonly believed to promote relaxation.

Linalool

The most common terpene found in cannabis and has an earthy scent.

Myrcene

Sweet, floral terpene that is commonly used in perfumes.

Ocimene

Pine-scented terpene that is also found in rosemary and many other herbs.

Pinene

Herbal, floral terpene that is also found in apples, lilacs, and nutmeg.

Terpinolene

Cheese photos