Thai refers to a cannabis variety that grows natively in Thailand and was brought to the U.S. in the 70s and 80s. This pure sativa landrace is sometimes called “Thai Sticks” because of the way its buds are traditionally dried and tied into long sticks. This original Thai variety has given rise to many strains we commonly see on the market today, including Voodoo, Juicy Fruit, and the classic Haze. Thai induces powerful but comfortable effects and has a distinct fruity, citrus aroma. This strain is a challenge for growers outside tropical climates, but greenhouse gardens make this grow possible for experts patient enough for Thai’s long growth cycle and slow flowering.
“I'm just going to tell a little story about this stain in its natural habitat.
This past January I was doing some work on a tiny island off the coast of Malaysia, quite close to the Thai border. I didn't think I'd be smoking at all since I didn't have any connections and drugs carry such a stiff penalty (life in jail or execution!) but luckily for me, the native islander I was working for was quite the affianado. h...”
“I've used this probably a couple dozen times (vaporized) over the past month or two, and although it's not a favorite, I like it and can't say anything bad about it. It's rare that I get super baked with this one, even if I try, so that generally is not my goal with the Thai. The taste with my Pax 2 is earthy/dirty, tangy, and foresty; I don't care much for the taste but at least it's not harsh upon intake. I do expe...”