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Recipe: Fruity and Infused Breakfast Cereal Milkshake

April 18, 2018
With so many crazy cereals lining supermarket shelves these days, customizing a breakfast shake with your favorite munchie has never been more fun or creative. With a touch of canna-coconut oil added to the mix, you will start your 420 off with a bong. I mean bang.

What’s coming up on my recipe list? I’m dreaming of Cinnamon Toast Crunch blended with maple yogurt and topped with caramelized walnuts for my next masterpiece. What’ll be your next creation?

(Bruce Wolf/Leafly)

Recipe: Fruity Breakfast Cereal Milkshake

Start to finish: 10 minutes

Yield: 4 servings

Ingredients

  • 3 cups cold milk — can use alternatives like almond, coconut, or soy
  • 1 ½ cups strawberries, cleaned and sliced
  • 1 cup strawberry yogurt
  • 1 cup Fruity Pebbles, plus ½ cup more for the top
  • 4 teaspoons canna-coconut oil*
  • Bonus ingredient: whipped cream

Related

Cannabis and coconut oil: Uses, benefits, and a recipe to make your own

Directions

  1. Combine the ingredients in a blender (except for the cereal garnish). Blend until smooth.
  2. Divide the smoothie between 4 tall glasses. Top each with the remaining cereal and a touch of whipped cream.
  3. Enjoy!

*Note: The amounts of cannabis oil specified in this recipe is a very loose suggestion; the actual amount you use should be modified based on the strength of your cannabis oil and the potency you desire. Dosing homemade edibles can be tricky (click here to learn why), so the best way to test for potency is to start with one portion of a serving, wait one to two hours, then make an informed decision on whether to consume more. Always dose carefully and listen to your body, and never drive under the influence of cannabis.

Lead image: Courtesy of Bruce Wolf

Laurie Wolf's Bio Image

Laurie Wolf

Laurie Wolf, named "the Martha Stewart of Marijuana Edibles" by The New Yorker, is an advocate in the cannabis community, four-time cannabis cookbook author, and contributor to several popular cannabis publications. Her cannabis-infused edibles company, Laurie + MaryJane, is a family-owned and operated business that has served the state of Oregon since 2015.

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